Mango Culinary Competition

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Friday, 2018-06-29 08:45 AM - Sunday, 2018-07-01 19:00 PM
Antigua & Barbuda

Professional chefs are tested as they are asked to create savory dishes and desserts using a variety of mangoes from Christian Valley and the famous ‘Antigua Black’ Pineapples from Cades Bay. 

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The competition is open to the public, and visitors to the Antigua and Barbuda Hospitality Training Institute, are able to watch the chefs as they create their culinary showpieces live, on screens set-up in a nearby room.Professional chefs are tested as they are asked to create savory dishes and desserts using a variety of mangoes from Christian Valley and the famous ‘Antigua Black’ Pineapples from Cades Bay. 

The competition is open to the public, and visitors to the Antigua and Barbuda Hospitality Training Institute, are able to watch the chefs as they create their culinary showpieces live, on screens set-up in a nearby room.

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